Our Head Chef Daniel Dyson is passionate about real cooking. Almost everything on our menu, all the sauces, relishes, condiments and purées that accompany our dishes are made right here at Extraction. We make from scratch, our house bread, brioche, muffins, cakes, aioli, relishes, bbq sauce, vinaigrettes, and caramel, chocolate and vanilla syrups (that go into our coffee and milkshakes).


  • House-made fig and berry brioche w. pepe saya butter, passionfruit skin jam and passionfruit curd $7.50
  • Smashed avo on red pepper and olive bread w. goats chevre, dukkah, red pepper puree crispy basil and bruleed lime $17
  • House made maple roasted muesli w. yoghurt lime sorbet, mango pearls and berries $18.5 
  • Buttermilk pancakes w. matcha meringue, almond praline, vanilla coconut cream, maple macerated berries $19 (vegan) (g/f) (d/f)
  • Chevapchichi w. housemade baked beans, Turkish bread, paprika yoghurt, tomatoes, parsley and red onion salad $21
  • Native plum cured salmon w. tabbouleh, preserved lemon curd, cucumber, black garlic, pepper tuile $19
  • BKR: Beenleigh Butchery free range bacon, sauteed kale and red pepper relish on sourdough $12.5 (available as takeway)
  • Burnt cauliflower w. beetroot skordalia, enoki, carrot, zucchini, brussel sprouts, smoked tomatoes, aged balsamic $17 (vegan)
  • Slow-roast beef striploin sandwich w. onion marmalade, oven roasted tomato, sauteed kale, beetroot aioli w. chips  $20.50 
  • The Cumberbatch w. pumpkin rosti, poached egg, jamon, flying fish cavier and cafe de paris hollandaise $19.50  
  • Two free range eggs (cooked your way) on toast $9.50 (a range of sides are also available)
  • Bacon burrito w. egg, kale, red pepper relish, mushroom and haloumi $16.50 (available as takeway)
  • Burger of the week w. chips $18.50 (available as takeway)
  • House-made g/f thick cut chips w. rosemary salt and confit garlic and maple aioli $6.50 (g/f) (available as takeway)
  • Chocky Whocky: milk chocolate hedgehog slice w. white choc mousse, choc gelato, dark choc truffle, choc pashmak $12
  • Steamed cold drip coffee cake w. buttered rum injection, crystalised hazelnut, white choc custard cream, caffeinated wafer $12
  • Fruit textures: blueberry meringue, mango pearls, watermelon sorbet, apple sponge, strawberry gel $12 

“Sharing food and enjoying coffee together is the equivalent of saying you matter.”